Crisp aroma of pears give way to the flavors of citrus, honeysuckle, and green apple in this approachable white. Its acidity lends a fresh and vaguely mineral quality to its semi-dry finish.
Pronounced “veen-YAY”, this is a light, semi-dry white keep its tropical profile at the forefront without overpowering sweetness. With its twist of pineapple and coconut, take a sip and be transported to the island of your dreams.
Carménère – Syrah wine is an innovative red blend. Combining the two creates a full bodied, deeply pigmented wine that presents dark-fruit flavors such as blackberry.
This barrel-aged wine stakes its claim with the big red fruit flavors of cherry and plum and a touch of spice that winds down into a subtle violet finish
Our very first estate grown red blend, produced with our harvest. Barrel aged in our fresh American oak barrels, this young estate grown red blend presents a earthy but complex dry red with bold acidity. Bold notes of green pepper, & fruity balsamic fill the palette, finishing with a oaky yet mouthwateringly essence of tart cherry.
Bold coffee and light cherry notes dance across your palette in this smooth and flavorful red. Infused with locally-sourced cold brew coffee from A&E Roastery, this is the perfect sipper for gifting, brunching, or treating yourself to an easy morning.
