Crisp aroma of pears give way to the flavors of citrus, honeysuckle, and green apple in this approachable white. Its acidity lends a fresh and vaguely mineral quality to its semi-dry finish.
Pronounced “veen-YAY”, this is a light, semi-dry white keep its tropical profile at the forefront without overpowering sweetness. With its twist of pineapple and coconut, take a sip and be transported to the island of your dreams.
This lively estate and locally grown Niagara, Catawba, & Concord grape blend offers a dry playful taste of concord grapes, grapefruit and refreshing notes of stone fruit with a crisp finish.
This barrel-aged wine stakes its claim with the big red fruit flavors of cherry and plum and a touch of spice that winds down into a subtle violet finish
Semi-Dry, floral blend of local blueberries and red wine grapes. Barrel-aged for a year in our American oak barrel giving of light hints of oak, the first sip is delicately herbal as the blueberry flavor builds on your palette.
